We've now lived in NC, 1 month shy of 10 years. And for all of the 10 years, each spring I unsuccessfully search to buy fresh rhubarb. That is still so stunning to me...having trouble finding rhubarb!! Because in Wisconsin, every other neighbor at this time of the year is trying to give theirs away.This is a food item that folks either love or hate....I'm in the LOVE category. AND finally, there it was at our local grocery store. Now that was a huge shock, especially since I feel this chain has the worst quality produce ever.
Within 43 minutes of getting home from the store....a favorite rhubarb muffin recipe was made and ready for the oven.
Within an hour 15 mins. of getting home from the store.......I'd already enjoyed a freshly baked muffin. I REALLY wanted to make a rhubarb pie.....but 'the husband' is in the 'hate' category....which meant I'd end up eating the entire pie myself. After 3 weeks of laying around with a pesky virus, I decided to make individual muffins which can be frozen and parceled out to enjoy.